Continent mountain coffee

The finest dried Brazilian bera coffee crops have been harvested to bring you the highest quality. The dark coffee beans that have found their way to Bourbon Island are grown on the Fasenda Hermas Pereira farm in Brazil, where green plains and hills come alive!

A long time ago, Mount Al-Qarah was known for its caves, which were the refuge for those fleeing from the summer heat and staying in them because of its coldness. Including, what made this mountain famous, is that it contains twelve caves of different shapes and lengths, and it is characterized by its cold interior, where the temperature remains within 20 degrees Celsius, even in the hottest summer days when the temperature outside exceeds forty degrees Celsius.

And from this date on, we were inspired by Jabal Al Qara coffee, a fine roasted coffee, to enjoy a cup of espresso that refreshes the senses! If you are a coffee lover, then Jabal Al Qara coffee is the perfect choice to start your day with and serve it to your guests... Its taste is unforgettable and nothing beats the taste of Brazilian roasted coffee with its amazing flavor and aroma.

Suggestions: chocolate, orange, nuts.

Suitable for espresso and milk drinks

single source

*Suggested recipe in pictures