From the beginning until today

introduction

Specialty coffee is not just a traditional drink that brightens the morning, it is a combination of art and science, heritage and innovation. It is a type of coffee that embodies effort and care at every stage of production, from cultivation to roasting and preparation. When we talk about specialty coffee, we are talking about a complex and unique journey that starts from the bean and ends in the cup, passing through a number of steps that determine the quality of the final drink.

In this article, we will provide a comprehensive look at the history of this distinctive type of coffee. We will review how the concept of specialty coffee has evolved over the ages, starting with its first coffees in Ethiopia, through Arabic coffee, and reaching its development in the West. We will take a look at the impact this industry has had in multiple areas, from culture and art, to the economy and environment.

Dress up with coffee and prepare for a journey that takes you into the world of specialty coffee, a world that tells stories about the land and people, and combines manpower and technology, in an ongoing quest to master the art of coffee.

The beginnings and origins of coffee